My Favorite Weekend Breakfast
The Berry Breakfast Cobbler that I discovered early this summer is officially one of my favorite breakfasts ever! I eat it warm with vanilla almond milk over it. So good!
I've had so much fun playing with this recipe and have made it just about every weekend for the past month. Since blueberry season is over, the sales have gone away too, so I don't have any in the house. I did have some pears that had seen better days and decided to use them.
The staple ingredient for this breakfast cobbler so far has been the cranberries. Since it's cranberry season in Massachusetts, it makes even more sense to be using them now. Actually I need to buy some more!
The tart cranberries paired very well with the sweet pears. A winning and tasty combination that I highly recommend!
Have a
Anali's First Amendment © 2006-2013. All rights reserved.
This Post’s Link
Subscribe to blog posts. Follow me on Twitter.
Join me on Facebook.
Shopping on Amazon today? If so, please consider starting here and help support this blog.
Comments
I stopped by your blog today to look at your single serving recipes. I really wanted to get a slice of cheesecake for my birthday, but seeing that one slice is more than a day's work of calories, I'm trying to find a healthier option for this unhealthy treat!
Thanks for the recipe, I know I will love it.
Hubby just went to pick up chinese , good thing as I'm starving after seeing this ....LOL
can-can - I hope you blog it! Please do let me know when you make it!