I made Kettle Corn for the first time this week. It's very good and I'll definitely make it again. I found the recipe on Sweet Amandine and thought that it was time to try it.
I never make popcorn. I mean ever. So it was rather random that within a couple of weeks of wanting to make Kettle Corn, I was leaving CVS and saw a Boy Scout with his father selling bags of popcorn. I took it as a sign!
Next time, I'll reduce the amount of popcorn slightly and won't leave it in the pan so long. Several pieces burned. Cooking with hot oil really scares me, so this was a big step. Maybe I'll even make donuts one day! ; )
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