Sunday, February 21, 2010
Today, I felt like something different for breakfast, which on the weekends is usually waffles or pancakes. But last night, I was reading this blog post about making Kiwi Mango Orange Basil Pear Juice.
I don't have a juicer, but I do have a blender and love making fruit smoothies. Usually I make them for lunch or a snack and use the same fruits generally. Bananas and some type of berry.
Yesterday I didn't eat much fruit and wanted to find a way to get a bunch in today. I prefer drinking orange juice to eating oranges, but I had some sitting in the fridge that needed to be used, plus I had just bought some kiwi fruit. After seeing the juice blog post, I decided to use kiwi, orange, and banana. The smoothie was quite good and a nice change. Here's the recipe below.
Breakfast Fruit Smoothie
(4 small servings)
2 kiwis (skin removed)
2 bananas (peeled)
2 oranges (skin removed)
1 T honey
1 cup vanilla rice milk
1/2 cup vanilla yogurt
Place ingredients in a blender and blend until well combined. Pour into glasses. Enjoy!
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