Remember this post? Well, it was recycled into my latest post here on my food blog And Razzleberry Dressing.
I haven't baked in weeks! That will be ending tonight when I make my family's favorite and my holiday specialty for Thanksgiving - gingerbread. If you'd like to try it as well, my gingerbread recipe is here. And you can find out how I chose the name for my food blog.
I'm very thankful for all of you who stop by here and read. Especially those of you who leave me nice comments! If you've been reading for a while, or even if it's your first time today,but you haven't commented, why not start today? And thank you in advance!
*Updated 4/3/2013* I keep running across these stray BoomerGirl posts from years ago. The dead links were removed and I need to post my gingerbread recipe here. With Spring just arriving, it's no longer the season. Maybe in the Fall.
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